Turkey Reubens

Turkey Reubens
Photo by www.myrecipes.com

Ingredients

  • ¼ cup low-fat mayonnaise
  • 4 ounces Swiss cheese, thinly sliced
  • 3 tablespoons unsalted butter, softened
  • 8 slices rye bread
  • 1 cup sauerkraut, well drained
  • ¾ pound sliced deli turkey breast
  • 1 ½ teaspoons ketchup

Combine mayonnaise and ketchup in a small bowl and whisk until well mixed. Butter each slice of bread evenly on one side. Place bread buttered side down on work surface and spread with mayonnaise mixture, then pile sauerkraut on top. Arrange turkey slices on top of sauerkraut, then place cheese o...

View full recipe at My Recipes

Comments

Variations on Turkey Reubens

  • Turkey Reubens
    • 1/4 pound sliced Swiss cheese
    • 3 tablespoon unsalted butter
    • 1 tablespoon ketchup
    • 3/4 cup drained sauerkraut
    • 4 slices rye bread
    • +3 other ingredients
  • Turkey Reubens
    • 1 1/2 tablespoons fat-free Thousand Island dressing
    • Butter-flavored cooking spray
    • 12 (1-ounce) slices rye bread
    • 1 tablespoon light mayonnaise
    • +3 other ingredients
  • Turkey Reubens
    • 1/2 teaspoon celery seeds
    • 2 cups shredded cabbage
    • 4 ounces thinly sliced cooked turkey breast
    • 4 (1-ounce) slices rye bread, toasted
    • +3 other ingredients
  • Turkey Reubens
    • 4 (1-ounce) slices reduced-fat, reduced-sodium Swiss cheese (such as Boar's Head Lacey Swiss)
    • Cooking spray
    • +3 other ingredients


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