Turkey Reubens

Turkey Reubens
Photo by www.myrecipes.com

Ingredients

  • 4 ounces Swiss cheese, thinly sliced
  • 1 cup sauerkraut, well drained
  • 1 ½ teaspoons ketchup
  • 8 slices rye bread
  • ¼ cup low-fat mayonnaise
  • 3 tablespoons unsalted butter, softened
  • ¾ pound sliced deli turkey breast

Combine mayonnaise and ketchup in a small bowl and whisk until well mixed. Butter each slice of bread evenly on one side. Place bread buttered side down on work surface and spread with mayonnaise mixture, then pile sauerkraut on top. Arrange turkey slices on top of sauerkraut, then place cheese o...

View full recipe at My Recipes

Comments

Variations on Turkey Reubens

  • Turkey Reubens
    • 1/4 pound sliced Swiss cheese
    • 6 ounces sliced cooked turkey
    • 1/3 cup mayonnaise
    • 4 slices rye bread
    • 2 teaspoons cider vinegar
    • 1 tablespoon ketchup
    • +2 other ingredients
  • Turkey Reubens
    • 1 tablespoon Dijon mustard
    • 12 (1-ounce) slices rye bread
    • 1 1/2 tablespoons fat-free Thousand Island dressing
    • Butter-flavored cooking spray
    • +3 other ingredients
  • Turkey Reubens
    • 2 tablespoons commercial nonfat Thousand Island dressing
    • 1/2 teaspoon celery seeds
    • 2 cups shredded cabbage
    • +4 other ingredients
  • Turkey Reubens
    • 1/4 cup reduced-fat Thousand Island dressing
    • 8 (1-ounce) slices rye bread (such as Cobblestone Mill)
    • +3 other ingredients


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