Turkey Wraps

Turkey Wraps
Photo by Anna Williams


  • 1 small head romaine lettuce, washed and patted dry
  • ¾ pound sliced turkey breast
  • 2 tomatoes, thinly sliced
  • 4 large flour tortillas
  • ½ cup store-bought pesto
  • 2 Kirby cucumbers, cut into spears

In the center of each tortilla, layer some lettuce, turkey, tomato, and cucumber. Spread the pesto over the top and roll like a burrito.

View full recipe at My Recipes


Variations on Turkey Wraps

  • Turkey Wraps
    • 2 tablespoons minced crystallized ginger
    • 2 cups shredded lettuce
    • 2 cups chopped cooked turkey
    • 1/4 cup chopped pecans, toasted
    • +11 other ingredients

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