Wagon Wheel Casserole


  • ½ cup(s) barbecue sauce
  • salt and pepper to taste
  • 1 pound(s) hamburger or ground turkey
  • 2 cup(s) wagon wheel pasta , uncooked
  • 1 can(s) stewed tomatoes (14.5 ounce) (large can)
  • 1 ½ cup(s) water
  • 10 ounce(s) frozen corn - thawed & drained

1. Sauté hamburger until well done. 2.Stir in pasta, tomatoes, corn, water and barbecue sauce and bring to a boil. 3. Reduce heat to simmer. Cover skillet and simmer for 15 minutes or until pasta is tender. 4.Add salt and pepper to taste.

View full recipe at RecipeTips.com


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