White Bean and Turkey Chili
Ingredients
- 3 (15.8-ounce) cans Great Northern beans, rinsed and drained
- 2 tablespoons fresh lime juice
- ½ teaspoon salt
- 2 cups diced yellow onion (about 2 medium)
- ½ cup diced seeded plum tomato (about 1)
- 3 cups chopped cooked turkey
- 4 cups fat-free, less-sodium chicken broth
- + 8 more ingredients
-
- 1 tablespoon canola oil
- 1/3 cup chopped fresh cilantro
- 1 teaspoon dried oregano
- 1 ½ teaspoons ground cumin
- ½ teaspoon freshly ground black pepper
- 8 lime wedges (optional)
- 1 tablespoon minced garlic
- 1 ½ tablespoons chili powder
Heat oil in a large Dutch oven over medium-high heat. Add onion; sauté 10 minutes or until tender and golden. Add chili powder, garlic, and cumin; sauté for 2 minutes. Add oregano and beans; cook for 30 seconds. Add broth; bring to a simmer. Cook 20 minutes. Place 2 cups of bean mixture in a blen...
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