Monte Cristo Sandwiches

Monte Cristo Sandwiches
Photo by www.myrecipes.com

Ingredients

  • 24 (1/4-inch-thick) slices baguette
  • ½ cup Dijon mustard or honey mustard
  • 4 tablespoons unsalted butter, for frying
  • 6 ounces sliced Swiss cheese
  • ½ cup blackberry jam or maple syrup, for serving
  • 6 ounces sliced maple-baked ham
  • ½ cup blackberry jam or maple syrup, for serving
  • + 9 more ingredients
    • 24 (1/4-inch-thick) slices baguette
    • 6 ounces sliced maple-baked ham
    • 6 ounces sliced roasted turkey breast
    • 3 large eggs
    • 6 ounces sliced Swiss cheese
    • 3 large eggs
    • ½ cup Dijon mustard or honey mustard
    • 4 tablespoons unsalted butter, for frying
    • 6 ounces sliced roasted turkey breast

Lay baguette slices on a work surface and spread mustard on one side of each slice. Layer ham, turkey and cheese evenly on each of 12 bread slices, then cover with remaining bread slices to make 12 small sandwiches. Beat eggs and 1/4 cup water in a wide, shallow bowl. Add sandwiches, two at a tim...

View full recipe at My Recipes

Comments

Variations on Monte Cristo Sandwiches

  • Monte Cristo Sandwiches
    • 2 teaspoons powdered sugar
    • 8 (1-ounce) slices white bread
    • 2 large egg whites
    • 1/3 cup fat-free milk
    • Cooking spray
    • 1/4 cup seedless raspberry jam
    • +2 other ingredients
  • Monte Cristo Sandwiches
    • 4 slices Black Forest or other ham
    • 4 slices Swiss cheese
    • 1/2 cup milk
    • 8 slices sturdy white sandwich bread
    • 2 large eggs
    • +3 other ingredients
  • Monte Cristo Sandwiches
    • 4 thin slices aged white cheddar cheese
    • 2 large eggs
    • 4 thin slices smoked turkey
    • 2 1/2 tablespoons whole grain Dijon mustard
    • +3 other ingredients


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