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Roasted Turkey with Smoked Paprika

Roasted Turkey with Smoked Paprika
Photo by www.myrecipes.com

Ingredients

  • 2 tablespoons McCormick Gourmet Collection Sicilian Sea Salt
  • 2 ribs celery
  • 2 tablespoons McCormick Gourmet Collection Italian Seasoning
  • 1 orange, quartered
  • 1 tablespoon olive oil
  • 1 whole turkey (12 to 14 pounds), fresh or frozen, thawed
  • 1 onion, quartered
  • + 5 more ingredients
    • 1 tablespoon McCormick Gourmet Collection Paprika, Smoked
    • 2 teaspoons McCormick Gourmet Collection Mustard, Ground
    • 1 tablespoon McCormick Gourmet Collection Black Pepper, Coarse Grind
    • 2 McCormick Gourmet Collection Bay Leaves
    • 2 teaspoons McCormick Gourmet Collection Garlic Powder

1. Place oven rack in lowest position. Preheat oven to 325° F. Place roasting rack in shallow roasting pan. Mix first 6 ingredients in small bowl. 2. Rinse turkey; pat dry. Place turkey, breast-side up, in prepared pan. Sprinkle 1 tablespoon of the seasoning mixture inside turkey. Stuff with ce...

View full recipe at My Recipes

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