Turkey Reubens recipe

Ingredients

  • 8 slices rye bread
  • 2 tablespoons Dijon mustard
  • 2 tablespoons Russian dressing
  • 8 slices roasted turkey or chicken
  • 1 cup sauerkraut
  • 8 slices Swiss cheese
  • 1 tablespoon olive oil
  • + 2 more ingredients
    • 3 cups potato chips
    • ½ cup sliced pickles

1. Spread 4 slices of bread with the mustard and 4 slices with the Russian dressing. 2. Dividing evenly, top the mustard-spread slices with the turkey, sauerkraut, and cheese, then the remaining bread. 3. Heat the oil in a large skillet over medium heat. 4. Add the sandwiches and cook, pressing o...

View full recipe at SpringPad

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